Skip to product information
Satake Hammered Gyuto 200mm
  • Satake Hammered Gyuto 200mm
  • Satake Hammered Gyuto 200mm
Satake Hammered Gyuto 200mm

Satake Hammered Gyuto 200mm

$39.00

Purpose:
All-purpose chef’s knife for slicing meat, chopping vegetables, and preparing fish.

Features

  • Premium Molybdenum Stainless Steel Blade
    Durable and highly resistant to rust, providing excellent edge retention.

  • Hammered Tsuchime Finish
    Reduces drag and helps prevent food from sticking to the blade.

  • Full-Tang Construction
    A single steel core running through the entire handle for strength and stability.

  • ABS Resin Handle
    Comfortable, lightweight, and resistant to moisture and temperature changes.

  • Stainless Steel Bolster
    Provides better balance and a refined finish.

  • Blade Length: 200mm
    Ideal size for all cutting tasks — vegetables, meat, and fish.

  • Made by Satake, Seki City, Japan
    Crafted in one of the historical centers of Japanese knife-making.

 

A versatile Japanese Gyuto designed for everyday performance. The 200mm molybdenum stainless steel blade offers excellent sharpness and rust resistance, while the hammered tsuchime finish helps reduce drag and prevents food from sticking. Built with a full-tang stainless steel core and a durable ABS handle, this knife provides balance, comfort, and long-lasting reliability for both home cooks and professionals.

You may also like